- While supplies last -
- Changes may vary. -
Old Heidelberg offers a diverse, unique selection of appetizers, soups and entrees to satisfy every taste, including fresh seasonal dishes. We offer wines to accommodate every meal, and would be happy to make a recommendation for you.
And of course, don't forget to check out our selection of mouth-watering desserts.
Lunch is served from Monday to Friday from 11.30 am to 3.00 pm
Appetizer | ||
"Sausage" Sampler Platter |
$ 10.99 |
|
Bratwurst, Knockwurst and Kielbasa served with Mashed Potatoes and Sauerkraut. | ||
“Three Potato Pancakes” | $ 9.99 | |
served with Apples Sauce and Sour Cream | ||
Soup and Salad | ||
"German Potato Soup" | Cup | $ 5.99 |
Bowl | $ 6.99 | |
Entree | ||
"Pork Roast" | $ 11.99 | |
Slices of Pork covered with light brown gravy. Served with Mashed Potatoes | ||
and Sauerkraut. | ||
"Old Fashioned Leberkaese" | $ 10.99 | |
Slice of Sausage Loaf served with Mashed Potatoes and Sauerkraut. | ||
"Spiessbraten" | $ 11.99 | |
Stuffed Pork Roast (House Recipe). Served with Gravy, Mashed Potatoes | ||
and Red Cabbage. | ||
"Bavarian Mixed Plate" | $ 12.99 | |
Bratwurst, Kielbasa, Knockwurst, Nuernberger with Mashed Potatoes, | ||
Red Cabbage and Sauerkraut. | ||
"Bavarian Bratwurst" | $ 10.99 | |
served with Mashed Potatoes and Sauerkraut. | ||
"Nuernberger Rostbratwurst" | $ 11.99 | |
served with Mashed Potatoes and Sauerkraut. | ||
"Wiener Schnitzel" | $ 11.99 | |
Pork, pounded, breaded on both sides and pan fried, served with Mashed Potatoes | ||
and Red Cabbage. | ||
"Jaeger Schnitzel" | $ 13.99 | |
Pork, pounded, breaded on both sides and pan fried, served with Mushroom Onion | ||
Gravy, Spaetzle and Red Cabbage. | ||
Dessert (while supplies last) | ||
"Homemade warm Apple Strudel" with Vanilla Sauce and Vanilla Icecream |
$ 8.99 | |
"Black Forest Cake" | $ 6.99 | |
"Chocolate Mousse Cake" | $ 6.99 | |
"Homemade German Cheesecake" | $ 6.99 | |
"Plum and Ice" Plum Cake with Vanilla Icecream | $ 7.99 | |
To ensure the best service possible, we must strictly adhere to our recipe specifications. | ||
Please do not ask to modify, substitute or alter our menu. | ||